5 August 2026

Members of Agrarian Reform Beneficiaries’ Organizations (ARBOs) from Nueva Vizcaya participated in a learning visit to Benguet State University (BSU) as part of the Department of Agrarian Reform (DAR) Nueva Vizcaya’s Agro-Enterprise Technology Mission, Learning Session, and Field Exposure Visit.

The activity began at the Northern Philippines Root Crops Research and Training Center (NPRCRTC), where Jennie B. Balao, Senior Science Research Specialist and Head of the Crop Management and Seed Production Division, welcomed the delegates on behalf of Center Director Darwin A. Basquial.

Balao presented an audio-visual presentation on the NPRCRTC’s history, mission, vision, programs under its divisions, best practices, and production activities. The session was followed by a question-and-answer discussion on the management of ube crops, providing the participants with practical insights into root crop production and management.

The delegates also visited the Center’s facilities related to crop production and management, allowing them to observe the application of various production practices and technologies.

The group proceeded to the Food Science Research and Innovation Center (FSRIC), where Caster Troy Iblogan, FSRIC Staff, presented the Center’s best practices in food security and research, highlighting the role of food science and innovation in supporting sustainable agricultural development.

The learning visit provided the ARBOs with valuable insights that may be incorporated into their plans and programs on agricultural production, food security, and innovation management, while highlighting BSU’s commitment to sharing research-based knowledge and technologies with farming communities and partner institutions.//WMarcos

𝐵𝑆𝑈, 𝑡ℎ𝑟𝑜𝑢𝑔ℎ 𝑡ℎ𝑒 𝑈𝑛𝑖𝑣𝑒𝑟𝑠𝑖𝑡𝑦 𝑃𝑢𝑏𝑙𝑖𝑐 𝐴𝑓𝑓𝑎𝑖𝑟𝑠 𝑂𝑓𝑓𝑖𝑐𝑒 (𝑈𝑃𝐴𝑂), 𝑤𝑒𝑙𝑐𝑜𝑚𝑒𝑠 𝑖𝑛𝑑𝑖𝑣𝑖𝑑𝑢𝑎𝑙𝑠 𝑜𝑟 𝑔𝑟𝑜𝑢𝑝𝑠 𝑤ℎ𝑜 𝑎𝑟𝑒 𝑖𝑛𝑡𝑒𝑟𝑒𝑠𝑡𝑒𝑑 𝑡𝑜 𝑐𝑜𝑛𝑑𝑢𝑐𝑡 𝑏𝑒𝑛𝑐ℎ𝑚𝑎𝑟𝑘𝑖𝑛𝑔 𝑎𝑐𝑡𝑖𝑣𝑖𝑡𝑖𝑒𝑠 𝑖𝑛 𝑜𝑢𝑟 𝑓𝑎𝑐𝑖𝑙𝑖𝑡𝑖𝑒𝑠.

𝑇𝑜 𝑒𝑛𝑠𝑢𝑟𝑒 𝑎 𝑠𝑒𝑎𝑚𝑙𝑒𝑠𝑠 𝑒𝑥𝑝𝑒𝑟𝑖𝑒𝑛𝑐𝑒 𝑑𝑢𝑟𝑖𝑛𝑔 𝑦𝑜𝑢𝑟 𝑣𝑖𝑠𝑖𝑡, 𝑤𝑒 𝑘𝑖𝑛𝑑𝑙𝑦 𝑠𝑢𝑔𝑔𝑒𝑠𝑡 𝑠𝑒𝑛𝑑𝑖𝑛𝑔 𝑦𝑜𝑢𝑟 𝑣𝑖𝑠𝑖𝑡 𝑟𝑒𝑞𝑢𝑒𝑠𝑡𝑠 𝑎𝑡 𝑙𝑒𝑎𝑠𝑡 𝑡𝑤𝑜 𝑤𝑒𝑒𝑘𝑠 𝑖𝑛 𝑎𝑑𝑣𝑎𝑛𝑐𝑒. 𝐿𝑖𝑘𝑒𝑤𝑖𝑠𝑒, 𝑝𝑟𝑜𝑣𝑖𝑑𝑖𝑛𝑔 𝑑𝑒𝑡𝑎𝑖𝑙𝑠 𝑠𝑢𝑐ℎ 𝑎𝑠 𝑡ℎ𝑒 𝑛𝑢𝑚𝑏𝑒𝑟 𝑜𝑓 𝑝𝑎𝑟𝑡𝑖𝑐𝑖𝑝𝑎𝑛𝑡𝑠 𝑎𝑛𝑑 𝑎 𝑚𝑜𝑏𝑖𝑙𝑒 𝑐𝑜𝑛𝑡𝑎𝑐𝑡 𝑛𝑢𝑚𝑏𝑒𝑟 𝑤𝑖𝑙𝑙 𝑒𝑥𝑝𝑒𝑑𝑖𝑡𝑒 𝑡ℎ𝑒 𝑓𝑎𝑐𝑖𝑙𝑖𝑡𝑎𝑡𝑖𝑜𝑛 𝑝𝑟𝑜𝑐𝑒𝑠𝑠.