Seven BSU degree programs evaluated by AACCUP

Benguet State University (BSU) submitted seven degree programs for evaluation by the Accrediting Agency of Chartered Colleges and Universities in the Philippines (AACCUP) during the hybrid Accreditation Survey Visit on September 10-12, 2025. The assessed programs are composed of undergraduate and graduate programs offered at the College of Agriculture (CA), College of Engineering (CE), College continue reading : Seven BSU degree programs evaluated by AACCUP

Meeting of Minds: Pangasinan State University hosts BSU-CNAS benchmarking

The Benguet State University (BSU) College of Numeracy and Applied Sciences (CNAS), under the leadership of Dean Ederson G. Bawang, through the initiative of the Statistics Department, conducted a benchmarking visit to Pangasinan State University (PSU)–Lingayen Campus on September 16, 2025.  The activity, titled “Meeting of Minds,” served as a platform for collaboration and exchange continue reading : Meeting of Minds: Pangasinan State University hosts BSU-CNAS benchmarking

BSU VP represents Philippines in APEC Convention

BSU’s VP for Academic Affairs, Janet P. Pablo represented the Philippines to the Asia-Pacific Economic Cooperation (APEC) Convention together with Divina Amalin of the De La Salle University (DLSU) Institute of Biological Control. The convention was held on September 15-16, 2025 at the ICC Tainan in Taiwan. Amalin and Pablo delivered a talk under the continue reading : BSU VP represents Philippines in APEC Convention

BSU-CHET-DHM and DTM kick off 13th Hotel, Restaurant, and Tourism week

The 13th Hotel, Restaurant, and Tourism week celebration of the Department of Hospitality Management and Department of Tourism Management of the College of Home Economics and Technology (CHET) began on September 15, 2025 at the CHET building parking area. With the theme “Mantauli Tako: From Countryside to Cuisine,” this year’s celebration highlighted the distinctive intersection continue reading : BSU-CHET-DHM and DTM kick off 13th Hotel, Restaurant, and Tourism week